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Menus - 2023 Holiday Seasonal Drink Menu SEASONAL DRINKS: ON TAP: - Nitrogen infused beverages - Candied Orange Cinnamon Cascara (Gluten Free and Vegan), Ginger Pear Cider (Gluten Free and Vegan), Chocolate New Orleans Nitro (topped with salted caramel chilled microfoam) - FROM THE BAR: Nogguccino - house cappuccino paired with eggnogg, Gingerbread Latte - house latte paired with gingerbread simple, Cinnamon Chai - house chai latte paired with cinnamon simple, Highlander Grogg pour over - house roasted butterscotch and rum flavored coffee (Gluten Free, Vegetarian and Vegan options available) - PICK 3: Hot Cocoa/Mocha Flight: Cinnamon, Candied Orange, Dark & White, Toffee Nut White, S'mores, Candy Cane. *Staff Pick of the Week: (Please ask in-store)
Seasonal Drink Menu
MENUS - BEVERAGE MENU *Ask us about our Seasonal Drinks! COFFEE BAR: - Drip Coffee - Pour Over - Café au Lait - Cold Brew - Lavender Cold Brew ESPRESSO BAR: - Espresso - Americano - Macchiato - Cortado - Cubano - Cappuccino - Flat White MILK OPTIONS: - Whole - Skim - Half & Half - Oat (Gluten Free, Vegan) - Almond (Gluten Free, Vegan) - Sugar Free Almond (Gluten Free, Vegan) - Barista MYLK (Gluten Free, Vegan) NO ESPRESSO: - Italian Soda - Hot Chocolate - Flavored Steamer SMOOTHIES: - BananaBerry - Blueberry Matcha TEAS, TISANES & TEA LATTÉS: - Loose Leaf Teas - Green Tea Latte - London Fog - Custom Tea Lattes - Chai Latte - Matcha Latte SPECIALTY: - Honey Latte - Cardamom Rose Latte - Uptown Mocha - White Mocha - Caramel Mocha - Caramel White Mocha - Buckeye Mocha - Grasshopper Mocha ON TAP: - Nitro Cold Brew - New Orleans Nitro - Seasonal Nitro
Drink Menu
Syrup Menu
MENUS - TEAS & TISANES MENU *Sourced from Local Blue Turtle Tea & Spice Company BLACK TEAS: - Uptown Morning Ingredients: Black Tea from India & Sri Lanka - Earl Grey Ingredients: Black Tea from Sri Lanka with Blue Cornflower Petals - Blue Turtle Chai (Organic) Ingredients: Organic Assam black tea, Organic ginger root, Organic cinnamon bark, Organic Darjeeling tea, Organic cardamom, Organic cloves, Organic nutmeg & Organic vanilla bean GREEN TEAS: - Japanese Sencha Ingredients: Green Tea from Japan - Moroccan Mint Ingredients: Gunpowder Green Tea from China with Spearmint Leaves HERBAL TISANES: - Cinnamon Rooibos Ingredients: Rooibos from South Africa, Orange peel, Cinnamon, Clove, Natural Flavors - Tangerine Dream Ingredients: Apples, Tangerines, Oranges, Marigold Blossoms & Wild Strawberry leaves - Flower Power Ingredients: Rooibos from South Africa, peppermint & spearmint leaves, rosehip pieces from Egypt, ginger, rose, calendula, sunflower and osmanthus petals
Tea Menu
2023 WINTER FOOD MENU EATS: - Croissant (Vegetarian) Nutella & Raspberry Preserves OR Coffee Blossom Honey Butter - Bagel with Cream Cheese (Vegetarian with Gluten Free and Vegan option available) Everything, Asiago, Plain OR Gluten Free Plain - Oatmeal (Made with Certified Gluten Free Rolled Oats) Plain (Vegan), Vanilla Blueberry (Vegan) OR Maple Brown Sugar and Butter (Vegetarian) - Avocado and Eggs (Vegan with Gluten Free option available) Two slices of Hearty Sourdough topped with Seasoned Avocado, Over Medium Eggs, Fresh Cilantro & a side of Verde Salsa - Pesto Egg on Toast (Vegetarian and Gluten Free options available) Basil Pesto paired with an Over Medium Egg served on Hearty Sourdough Bread with two thick slices of Heirloom Tomato, topped with Crushed Red Chili Flakes - Bagel Sammy (Vegetarian with Gluten Free and Dairy Free Options Available) Over Hard Egg & Cheese OR Cream Cheese, Heirloom Tomato & Over Hard Egg - Eggs Benny (Gluten Free and Dairy Free Options Available) Canadian Bacon, Over Medium Egg, Heirloom Tomato & Hollandaise on a Croissant - Grain and Bean Bowl (Vegetarian and Gluten Free with Vegan Option Available) Brown Rice, Roasted Corn, Poblano Pepper topped with Cumin Black Beans, Verde Salsa, Cilantro, Lime and your choice of an Over Medium Egg or steamed Sweet Potato SEASONAL LUNCH SPECIAL: Hot ham and swiss on croissant (gluten free option available) Grilled hardwood smoked ham, melted baby swiss, grilled honey cinnamon apple slices, baby spinach and our house made coffee blossom honey Dijon. Served with your choice of chips. - Chili & Cornbread (gluten free without corn muffins, vegetarian chili option available) chili topped with shredded mild cheddar, jalepeno slices and served with mini corn muffins. Available upon request: gluten free bread, vegan cream cheese.
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Award-Winning Destination Donuts available every Saturday and Sunday morning!

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